PRADHAN, M.; SERA, A. C. .; PRAKASH, S. .; GAIANI, C. .; BHANDARI, B. Encapsulation of Lactobacillus rhamnosus GG in chymosin treated milk protein-alginate microgel. Nepal Journal of Biotechnology, [S. l.], v. 11, n. 2, p. 75–85, 2023. DOI: 10.54796/njb.v11i2.279. Disponível em: http://nepjb.com/index.php/NJB/article/view/279. Acesso em: 19 may. 2024.