PARAJULI, L. .; PAUDEL , S.; KHADKA, R. .; MAHARJAN, R. .; SHRESTHA , A. . Analysis of microbiological quality and adulteration of raw milk samples from different areas of Kathmandu Valley. Nepal Journal of Biotechnology, [S. l.], v. 11, n. 2, p. 37–42, 2023. DOI: 10.54796/njb.v11i2.296. Disponível em: http://nepjb.com/index.php/NJB/article/view/296. Acesso em: 19 may. 2024.