
Current Issue
Vol. 13 No. 2 (2025)
Editor-in-Chief
Vasudeo P. Zambare, Ph.D.
Professor and UTM Fellow
Universiti Teknologi Malaysia, Malaysia
Director and Senior Scientist at Om Biotechnologies, India
Email: vasuzambare@gmail.com
About the Journal
A scientific, indexed & peer-reviewed journal of the Biotechnology Society of Nepal (BSN). Submissions are invited for the forthcoming issue. Proceed for submissions by clicking login/register in the top right corner and then upload your manuscript online.
Description
Nepal Journal of Biotechnology (NJB) is an open access, peer-reviewed, indexed and refereed international online journal run by volunteer researchers and has unique ISSN 2091-1130 (Print) and eISSN 2467-9313 (Online) numbers. NJB publishes full-length research articles, review articles and method articles in the fields of Biotechnology, Molecular Biology, Genetic Engineering, Microbiology, Cell Biology, Parasitology, Biochemistry, Medical Science, Plant Science, Animal Science, Bioinformatics and other Omic Sciences viz. Bioprocess, Biochemical Engineering, Fermentation Technology, Organic chemistry related to Biotechnology and provides a unique DOI (Digital Object Identifier) for every article published.
Established in 2011 A.D. with the initiation of the Biotechnology Society of Nepal (BSN), NJB aims to provide an international forum to encourage interdisciplinary articles contributing to the advancement of Biotechnology, benefiting readers and authors by accelerating the dissemination of research information and providing maximum access to scholarly communication. NJB aims to promote interdisciplinary studies in applied life sciences and Biotechnology to become the leading journal in Nepal and abroad.
Recent Articles
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Energizing Performance of Sports Energy DrinksVasudeo ZambareDecember 2024
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Assessing Determinants of Maize Yield, Economic Viability and Strategic Framework in Flood Prone Areas of Udayapur, NepalSaroj Dhakal, Benif Pandey, Rabindra Yadav, Yuvraj Devkota, Nand Kishor Sah, Sandesh DhakalJuly 2025
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Oral Microbiome Differences Between Smokers and Non-Smokers Highlight a Small Unique ClusterKritee Bhattarai, Samjhana Kafle, Bharosha Adhikari, Meena Tamang, Roji Raut, Ramswarth Sah, Saurav Baral, Christina ThapaDecember 2025
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Ectoine from Halophilic Bacteria: Biosynthesis, Diversity, and Industrial ApplicationsUthpala S. Athauda, I.V.N RathnayakeDecember 2025
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Phytochemical Analysis, Antioxidant, and Antibacterial Properties of Waste Fruit Peels (Orange, Banana, Apple, and Lemon)Anjali Kumari Sah, Kripa Pandey, Aaraju Khadka, Surjina Shrestha, Sagar Kandel, Sudip Bhandari, Era TuladharJuly 2025